Air China from Shanghai to Tianjin

I returned to Tianjin from Shanghai via Air China, and was scheduled on an 8.20pm flight. By the time I made it to Hongqiao it was 7.15pm and all the dinner grub in the lounge was almost gone.

This was my first pick: Spicy beef noodles - it looked rather promising


...but turned out to be terribly disappointing.

So I gave up halfway and decided to go for the remainder of the dinner. There was only porridge and pickles left by this time.

Fortunately the inflight food was not too bad...this 烧饼 was pretty yummy. I also had the Wang Lao Ji herbal tea, which was quite nice.