These were lovely, with a light crisp outer shell and soft fluffy interior. Almost too pretty to eat.
The husband had an ice cream sundae named a Dame Blanche ou Noir, which had scoops of vanilla and chocolate ice cream covered in chocolate sauce. Unbelievably rich and sweet and pleasurable.
Their hot chocolate was like heaven in a cup - the first sip brought to mind memories of the chocolate waterfall in the Charlie and the Chocolate Factory story; rich, sweet, full of warmth and goodness.
This was just the beginning of a gastronomically fantastic 4 days in Brussels. More posts to come!
Oh, I remember the Wittamer hot chocolate! I think my parents bought a set of 12 sachets in different flavours from their trip: milk, dark, white, caramel. It lasted for ages cos each sachet could make at least 2 cups of thick cocoa and I treasured each one like crazy. So yummy!
ReplyDeleteI feel really dumb now. I never thought of buying take home packs!! Arggh
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