Sunday, December 11, 2011

Pasta Brava's Spaghetti Nero

Since the first post on Pasta Brava, I've gone back a few more times for lunch since it's so close to the office. Had the squid ink pasta with seafood and totally loved it!


The vongole pasta isn't too bad either, but somehow this is just so much more special. Make sure to wipe your mouth before leaving.

No comments:

Post a Comment