We both love pizzas that have a thin chewy base with just a slightly crispy crust. We've always loved Spizza since it opened a few years back, but only recently discovered the Calzone, after years of eating the Quinta (which comes with an egg and truffle sauce). The Calzone comes with a huge dollop of tomato sauce on the side, instead of the inside, which means you can choose how tangy you want the bites to be.
Stuffed with ham and cheese and artichokes; all you need, really.
The husband and I recently discovered Bella Pizza at Robertson Quay and loved it. We had this boat-shaped pizza with onions and Italian sausage, and it was wonderful. We'll have to go back for more.
In our younger days (meaning last year and earlier) we could each manage a large Spizza pizza. Now we have to
share one :(
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