Toraji

We took the kids out for dinner so that the parents to have their own date night. We walked to this yakiniku place in Nishi Azabu called Korean Diner Toraji.

No fears - they have an English menu.

Fire getting started

Seaweed, to toast. Or to eat directly. The kids managed to charm the waiters into giving them an extra serve FOC.

Dipping stuff. Left: the sweet yakiniku sauce; centre: salt; right: lemon juice

Mochi for grilling

Cucumbers with spicy dip

Mixed set of prawns, tongue, pork and beef

On the grill they went

Mixed platter of beef cuts - including some very fatty ones

On the grill they went too

Very fatty cuts

Cooking with the fats dripping off

Sirloin sushi - with the beef lightly seared.

An extra serve of tongue

Tongue being cooked

We also got free ice cream and chewing gum at the end of the meal. Including rice and drinks, it set us back about S$180.

This website has their list of outlets, complete with maps, phone numbers and opening/closing times: http://www.ebisu-toraji.com/shop-list.html. They're open at the Nishi Azabu outlet from 5pm to 5am, with the last order at 4.10am.